Pian Alto Colli Berici DOC: it has impressive intensity. This wine is modeled on the strength, on its power.
Pian Alto Colli Berici DOC is carved in the rock. In its body all the shades of a fine Cabernet materialize. Its strength is impressive. This wine is modeled on strength, on power. Twenty days of withering of the grapes make it muscular. A warrior among wines with a deep red color, of excellent persistence.
Features of Pian Alto Colli Berici DOC
Appellation: Colli Berici DOC
Variety: Cabernet Franc, Cabernet Sauvignon, Carmenere, Merlot
Production Area: Sarego, Vicenza
Yield per Hectare: 6,000-7,000 liters
Farming System: Guyot with 8,000 grapevines per hectare
Harvest: handpicked in cases
Winemaking Process: fermentation in stainless steel tanks for approx. 12 days.
Aging: in new french oak barriques for 24 months and in 4,000 liter oak barrels for 12 months.
Organoleptic Characteristics: intense red color with garnet hues. Aromas of blackcurrant with herbal hints. Concentrated to the palate with vanilla tones, noticeable tannicity and excellent length.
Wine Pairings: red meat, barbecues and seasoned cheese.
Production: 15,000 bottles (750ml)
Alcoholic Percentage: 14%
Serving Temperature: 18-20°C
A CAMPAIGN FINANCED ACCORDING TO EC REGULATION N. 1308/13