The Berici Hills

A RED HEART

Berici hills: land of great red wines. From the international varieties such as Cabernet and Merlot which here find a particularly favorable environment, to the local Tai Rosso.

Land of wines with a great personality, moulded by well defined environmental aspects: calcareous rocks, soils with red clay, basaltic of volcanic origin and limited annual precipitations.

DELICIOUS TASTES AND ARCHITECTURAL BEAUTY

Every winemaker knows that it is crucial to listen carefully to the vocation of a terroir: this terroir tells with perseverance its propensity for red wines.

The rhythm of the earth flows lively in the bottles of the indigenous Tai Rosso Colli Berici, bright ruby red color wine, characterized by a particularly pleasant mouthfeel, freshness and soft tannins.

The Berici hills have a double soul. They satisfy the most demanding ones combining the beauty of the Palladian architectural masterpieces with the taste and preciousness flavors of fine wines.

{Photo: Consorzio vini Colli Berici e Vicenza}